Sake · Junmai Daiginjo
Ninki 11 Junmai Genshu
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- Size
- 720ml
- Alcohol
- 11%
- Brewery
- Nihonmatsu, Fukushima Japan
- Rice
- Gohyakumangoku
- Polishing ratio
- 50%
- SMV
- -18 (semi sweet)
- Acidity
- 2.2
- SKU
- 3140002007
Description
New style sake which has high acidity, apple acid and sake lactic acid.
Recommended to serve chilled in wine glass with seabream sashimi or delicate vegetable dish to enhance its taste.
Produced by Ninki Shuzo, Fukushima Japan
Ninki Shuzo, a well-known sake brewery, is unwavering in its dedication to quality and authenticity. They carefully create sake, putting in maximum effort and avoiding shortcuts.
Using traditional tools like wooden implements, a Japanese steaming cauldron, and koji fermentation trays, they deliberately avoid more efficient alternatives.
Tasting notes
New style sake which has high acidity, apple acid and sake lactic acid. High similarity to white wine.
Serving
Suggestions: Chilled in wine glass
Pairs with: As aperitif or seabream sashimi or delicate vegetable dish