Amabuki Junmai Daiginjo Banana Kobo

Description

This sake captivates with a sweet aroma reminiscent

of ripe bananas and a juicy, mouth-filling sensation. Its refreshing lightness and

harmonious balance create a truly indulgent experience. Ideal with delicate fish

dishes and vegetable-based cuisine, its gentle flavor unquestionably elevates every

dining occasion.

Produced by Amabuki Shuzo, Saga Japan

Found in 1688, Amabuki Shuzo has been producing sake for 300 years, and its brewers, who have inherited skills accumulated during its long history, are earnestly making an effort to produce good sake using sake-brewing rice harvested in the fertile Saga Plain, mild river-bed water from the Sefuri-Tensan areas, and new flower yeast.

Tasting notes

sweet aroma reminiscent of ripe bananas and a juicy, mouth-filling sensation

Serving

Suggestions: chilled

Pairs with: delicate fish dishes and vegetable-based cuisine